Italian Salad

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Description of the Italian salad recipe

Tomato, lettuce, olives, tuna and celery.

Recipes Salads » Vegetable Salad

Preparation time15 minutes

5 minutes Cooking time

Makes6 servings

Difficulty Easy

Posted onMarch 4, 2007

Weekly readings308 times Total Views172,416 times

Italian salad with the following types:

What ingredients need to prepare. Italian salad?

·                  4 tomatoes, large

·                  1 lettuce

·                  Celery ¼

·                  2 tablespoons salt Rasa

·                  125 grams of canned tuna in oil

·                  10 olives, pitted green

·                  10 olives, black

·                  1 tablespoon chopped fresh basil leaves

·                  4 tablespoons vinegar

·                  4 tablespoons olive oil

How to prepare Italian salad?

 Tear the tomatoes around the stems, place two minutes in boiling water, peeled, cooled and cut into slices. 
Loses its leaves lettuce, washed, drained and cut into pieces. 
Peel the celery, washed and cut into thin slices. 
Flake the tuna and mix with the sliced ​​tomatoes, lettuce leaves, strips of celery, olives, basil, vinegar and oil. 
Place the salad, covered in the refrigerator for ten minutes.

Description of the Italian salad recipe

Tomato, lettuce, olives, tuna and celery.

Recipes Salads » Vegetable Salad

Preparation time15 minutes

5 minutes Cooking time

Makes6 servings

Difficulty Easy

Posted onMarch 4, 2007

Weekly readings308 times Total Views172,416 times

Italian salad with the following types:

What ingredients need to prepare. Italian salad?

·                  4 tomatoes, large

·                  1 lettuce

·                  Celery ¼

·                  2 tablespoons salt Rasa

·                  125 grams of canned tuna in oil

·                  10 olives, pitted green

·                  10 olives, black

·                  1 tablespoon chopped fresh basil leaves

·                  4 tablespoons vinegar

·                  4 tablespoons olive oil

How to prepare Italian salad?

 Tear the tomatoes around the stems, place two minutes in boiling water, peeled, cooled and cut into slices. 
Loses its leaves lettuce, washed, drained and cut into pieces. 
Peel the celery, washed and cut into thin slices. 
Flake the tuna and mix with the sliced ​​tomatoes, lettuce leaves, strips of celery, olives, basil, vinegar and oil. 
Place the salad, covered in the refrigerator for ten minutes.

Description of the Italian salad recipe

Tomato, lettuce, olives, tuna and celery.

Recipes Salads » Vegetable Salad

Preparation time15 minutes

5 minutes Cooking time

Makes6 servings

Difficulty Easy

Posted onMarch 4, 2007

Weekly readings308 times Total Views172,416 times

Italian salad with the following types:

What ingredients need to prepare. Italian salad?

·                  4 tomatoes, large

·                  1 lettuce

·                  Celery ¼

·                  2 tablespoons salt Rasa

·                  125 grams of canned tuna in oil

·                  10 olives, pitted green

·                  10 olives, black

·                  1 tablespoon chopped fresh basil leaves

·                  4 tablespoons vinegar

·                  4 tablespoons olive oil

How to prepare Italian salad?

 Tear the tomatoes around the stems, place two minutes in boiling water, peeled, cooled and cut into slices. 
Loses its leaves lettuce, washed, drained and cut into pieces. 
Peel the celery, washed and cut into thin slices. 
Flake the tuna and mix with the sliced ​​tomatoes, lettuce leaves, strips of celery, olives, basil, vinegar and oil. 
Place the salad, covered in the refrigerator for ten minutes.

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