Obviously if you don’t have an ice cream maker it will take a little more time and patience to make but it is well worth it.
Things You’ll Need:
- 2 cups whole- milk plain yogurt
- 1 cup fresh yellow peaches
- 1/4 cup apple juice concentrate
- 8 inch square baking tin
- ice-cream maker (optional)
- large mixing bowl
- electric hand beater
Step 1 Put the whole-milk plain yogurt, fresh sliced yellow peaches and apple juice in a blender.
Step 2 Blend all ingredients together until smooth.
Step 3 If you have an ice cream maker prepare the ingredients according to the directions for it.
Step 4 if you don’t have an ice cream maker pour your peach yogurt mixture into an 8 inch square baking tin.
Step 5 Put the tin in the freezer and freeze until mushy.
Step 6 Take it out of the freezer and scrape into a mixing bowl and beat until fluffy.
Step 7 Repeat the freezing and beating process once or twice more.
Step 8 Then freeze until desired texture is accomplished.
Step 9 If it freezes too hard just let it defrost until it’s spoonable.