To-die-for Brownies Recipe

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To-Die-For Brownies Recipe

Ingredients For The Brownies:

1/2 cup butter, softened

1 cup granulated sugar

2 eggs, beaten

¾ all purpose flour

½ tsp salt

5 T cocoa powder

Optional:  1 cup chopped nuts (walnuts, pecan nuts, almond nuts or cashew nuts)

Method to Make the Brownies:

  1. Preheat the oven at 350 degrees F.
  2. Cream the butter and sugar.
  3. Add the beaten eggs.
  4. Add the flour, salt and cocoa powder.
  5. Mix well.
  6. Add the nuts if desired.
  7. Place the mixture into a greased and floured square pan (8” by 8”).
  8. Bake for about 35-40 minutes until done.
  9. Do not overbake or the brownies will be dry.  The top should still be soft.

Enjoy these delicious brownies!

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