Camp cooking with fresh berries

There are many uses for fresh raspberries, blueberries, and blackberries. These are three berries, which are coming into season, and if you are lucky, you can pick them right off the vine, if not, visit your local fruit stand or grocery department. Grab your own raspberries, blueberries, and blackberries today.

The freshest raspberries, blueberries, and blackberries can right off the vine and this is a great family activity. If you live in one of the small towns around America, you can find these berries growing wild. There are also berry farms where you can pick your own for a nominal fee.

I love to eat fresh berries right off the vine, but when I go camping, it is a whole other ball game. My favorite way to eat them is straight from the vine but there are other ways. When the morning dew is still fresh on the fruit is the best time to pick raspberries, blueberries, and blackberries. You can sprinkle them on unsweetened cereal to make it more healthy and it does not add as many calories as sugar would.

At lunchtime when you go camping, you can toss any raspberries, blueberries, or blackberries one to plain pudding or vanilla ice cream for a special dessert. If you are eating a fruit salad, you can toss these berries in the mix as well.

For a special dessert, purchase a plain pound or angel food cake. Slice it but before serving this, top with raspberries, blueberries, or blackberries and whipped cream or cool whip.

You can also add raspberries, blueberries, or blackberries to batter for great campfire pancakes. These pancakes will keep the kids and adults alike eating. Syrup is okay but these griddlecakes are also good when spread with peanut butter or topped with butter only.

If your family enjoys making mountain pies the raspberries, blueberries, or blackberries make a wonderful addition. Simply butter a slice of bread put it in the pig iron sandwich maker, top with the berries and a buttered slice of bread. Grill this as usual. These sweet pockets make a sweet delicious and healthy treat for your family. You can add a bit of sugar to the fruit if needed but it is not necessary.

A very special treat if you have a Dutch oven at your campsite is to make a cake with fresh raspberries, blueberries, and blackberries. Simply prepare a white cake batter as usual and pour over the fresh berries. Bake as usual; on a campfire, which is, build in a fire pit that has grates above the flame to prevent burning. If you have never baked a cake on a grill, here are some easy directions.

Cover the pan with aluminum foil and place on unheated side of grill grate. Allow this to bake for about 35 minutes, or until a knife inserted in the center comes out clean. You will need to turn the pan during the cooking process to prevent burning. Carefully remove Dutch oven from campfire pit grill and allow cooling.

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